29
Sep
Best Way To Cook New York Strip. They are grilling broiling and pan frying. Heres my method for cooking New York strip steak. Your target temperature for the steak is 120 to 130 F at which point it is considered rare. If you dont have that you can season with a little coarse salt pepper and granular garlic powder.
Trim and season steaks to your taste. A stovetop steak recipe thats so simple to make and along with Gordon Ramsays steak cooking tips I made a perfectly cooked New York strip steak that had a buttery flavor and prepared just the way I wanted it. Your target temperature for the steak is 120 to 130 F at which point it is considered rare. Gordon Ramsay Steak Rub Seasoning. I use 722 my homemade seasoning. To start fill a dutch oven about two-thirds of the way full with water and set it to a medium heat.
Turn over place in oven and cook for 5 more minutes for rare 7 minutes for medium rare 9 minutes for medium.
Season the steaks with some kosher salt. Pan-searing favors boneless cuts that cook rather quickly. If you live in the US USDA Prime is the best cut of meat available and indicates rich marbling. Trim and season steaks to your taste. When you are 30 minutes out from grilling your steaks remove them from the fridge season both sides with kosher or coarse salt and allow them to come up in temperature. Preheat the oven to 275 degrees F.