Hot Apple Cider With Rum. 12 cup brown sugar. Bring to a boil over high heat then reduce heat and simmer for 5 minutes. Heat for 5 10 minutes until the mixture is hot stirring occasionally while cooking. Top with whipped cream and cinnamon sugar and garnish with a cinnamon stick if desired.
Remove from the heat and add the rum. Fill a highball or rocks glass with ice. Bring to a boil over high heat then reduce heat and simmer for 5 minutes. Simmer for 10 minutes. Watch out for guests who may get a little tipsy. 18m Easy 98 CLASS.
12 cup brown sugar.
Butter cinnamon nutmeg nutmeg cloves brown sugar Orange and 6 more. Simmer for 10 minutes. Our favorite recipe is the Spiced Apple Cider by A Beautiful Mess a blogger after our own hearts when it comes to hot apple cider. SPIKED HOT APPLE CIDER 2 Cookin Mamas. 1 2 apples peeled and quartered. Anywhere from ½ ounce to 1½ ounces depending on how strong youd like the drink to be.